Blanxart's Organic Dark Chocolate Tablet 99% Cocoa, made with cocoa from the Dominican Republic. Intense and natural flavor, with minimum sugar content.
Blanxart's Organic 99% Cacao Dark Chocolate offers a unique sensory experience for true lovers of pure cocoa. Made with single-origin Trinitario cocoa from the province of San Cristobal (Dominican Republic), this chocolate stands out for its deep flavor, intensity and elegant natural aroma.
Its high cocoa content (99%) guarantees a bar rich in antioxidants and very low in sugar, ideal for those who wish to enjoy chocolate in its most authentic form. The artisanal production process - which includes slow roasting andbean-to-barproduction - preserves the nuances and personality of the cocoa beans, resulting in a product of the highest quality and purity.
The result is an organic chocolate, without artificial additives, with a silky texture and a balanced taste between bitterness, roasted notes and fruity nuances typical of Dominican cocoa. Perfect for tasting alone, pairing with coffee or wine, or incorporating into gourmet pastries.
Ingredients:
Cocoa*, sugar*.
Minimum 99% cocoa.
(*) Ingredients from organic farming.
May contain traces of milk, nuts and soy.
Directions for use:
Taste directly in small portions to appreciate all its intensity or grate to use in desserts and pastries.