Wholemeal Rye Flour 500g Eco-Salim

Eco-Salim Whole Rye Flour 500 g is a high quality organic product, made from whole rye from organic farming. Its integral milling preserves the fiber, vitamins and minerals of the grain, providing a superior nutritional value and a characteristic flavor that enriches any preparation.

Thanks to its profile rich in fiber and essential minerals, this flour promotes digestion, provides satiety and contributes to general well-being. Its intense flavor and dense texture make it a perfect ingredient for making homemade bread, buns, cookies and more elaborate pastry recipes.

Ingredients:
Wholemeal rye flour* (100%).
(*) From organic farming.
May contain traces of nuts, soy and sesame.

Nutritional values per 100 g:

• Energy: 1,361 kJ / 325 kcal

• Fats: 2,2 g (saturated: 0,3 g)

• Carbohydrates: 68.6 g (sugars: 2.3 g)

• Dietary fiber: 23.8 g

• Protein: 9.8 g

• Salt: 0.005 g

Directions for use:
Use to make bread, cookies, cakes or as part of mixtures in baking. Brings a rustic flavor, dense texture and extra fiber to recipes.

Benefits highlighted:

• Rich in fiber, vitamins and minerals

• Ideal for whole grain baking and confectionery

• Authentic and intense flavor

• Provides satiety and promotes digestion

• 100% organic product