Goat Ghee Clarified Butter Bio 220ml Vegetalia

Vegetalia's Organic Clarified Goat Butter Ghee is a nutritious and natural alternative made from organic goat's milk fat, carefully clarified to remove water and milk solids. This process results in a pure product, with a creamy texture, a delicate flavor and a high content of healthy fats and natural antioxidants.

Unlike cow ghee, goat ghee is characterized by its superior digestibility, making it an excellent choice for those who are lactose intolerant or sensitive to milk proteins. Its composition rich in short- and medium-chain fatty acids makes it a fat that is rapidly absorbed and easily metabolized, providing sustained energy and promoting digestive health.

In addition, this ghee offers benefits that go beyond cooking: it helps protect mucous membranes, improves the absorption of fat-soluble vitamins and helps maintain cardiovascular health. Due to its mild flavor and versatility, it can be used both for cooking and as a spread or incorporated into sweet and savory recipes.

Made with ingredients from organic farming, this product guarantees purity, sustainability and respect for the environment. It is a must-have for those looking for a healthy, natural fat suitable for balanced or Ayurvedic-inspired diets.

Ingredients:
Goat milk fat without water*
(*) Sourced from organic farming.

Instructions for use:
Ideal to spread on toast, combine with honey or jam, or use for cooking and sautéing. Store in a cool, dry and dark place (max. 25 °C). Once opened, consume within 6 months.

Nutritional values per 100 g:

• Energy value: 3,677 kJ / 875 kcal

• Fat: 99.4 g

  • Saturated: 70 g

• Protein: 0.1 g

• Salt: 0,01 g

Presentation:
220 ml glass jar.