El Granero Integral's Margaritas Tricolor Pasta Margaritas SinGluten 250 g is a healthy and delicious alternative to conventional pasta. Made with organic flours of red lentils, peas and brown rice, its mix of natural colors (red, green and white) brings attractiveness and fun to the table, ideal for both adults and children.
Being 100% gluten-free, it is suitable for coeliacs and for those who want to take care of their diet without giving up the taste and texture of a good pasta. Rich in vegetable proteins, fiber and nutrients, this pasta is perfect for quick and nutritious recipes, from cold salads to hot dishes with varied sauces.
Ingredients:
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Red pasta (50 %): red lentil flour* (50 %), brown rice flour* (50 %)
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Green pasta (50 %): pea flour* (50 %), brown rice flour* (50 %)
(*) From organic farming.
May contain traces of soy.
Nutritional values per 100 g:
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Energy: 1,459 kJ / 344 kcal
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Fats: 1,1 g (of which saturated: 0,3 g)
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Carbohydrates: 74.8 g (sugars: 0.9 g)
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Fiber: 1,4 g
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Protein: 7.9 g
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Salt: 0 g
Directions for use:
Cook in plenty of water for 13-15 minutes until the desired texture is obtained. Store in a cool, dry place away from sources of heat or direct light.
Main benefits:
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Gluten free, suitable for coeliacs
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Certified organic ingredients
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Source of vegetable protein and fiber
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Natural colors with spinach and beets
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Firm texture and mild flavor
- Producto Ecológico
- Si
- Sin Gluten
- Si