Le Pain des Fleurs Special Matin Gluten Free Eco Multigrain Toasts are a healthy, light and natural option to start the day with energy. Made with a balanced combination of semi-brown rice flour, gluten-free oats, tiger nuts, chickpeas and poppy seeds, they offer a crunchy texture and a mild flavor that combines perfectly with jams, creams or savory ingredients.
These toasts, 100% organic and vegan, are a source of fiber and vegetable proteins, which makes them an ideal alternative for those seeking to maintain a balanced and conscious diet. In addition, being gluten-free, they are suitable for people with intolerance or who follow gluten-free diets.
Thanks to their natural composition, with no added sugars or preservatives, they provide quality energy and promote light digestion. Perfect for breakfasts, snacks or as a base for healthy snacks at any time of the day.
Ingredients:
Semi-brown rice flour*, oat flour (certified gluten-free), tiger nut flour, chickpea flour*, poppy seeds*, sea salt.
Total grains (cereals, chickpeas, poppy seeds): 88.5%.
(*) Ingredients from organic farming.
Nutritional values per 100 g:
Energy 1658 kJ / 392 kcal, Fat 6.2 g (of which saturated 1.2 g), Carbohydrates 72 g (of which sugars 2.9 g), Dietary fiber 4.9 g, Protein 9.7 g, Salt 0.52 g.
Directions for use:
Ready to eat. Perfect for breakfast, snacks or as a base for sweet or savory toasts. Store in a cool and dry place, away from sunlight.