The National Brown Rice Eco 1 kg of Cal Valls is a natural and healthy food, made with grains of the round variety grown organically in Spain. By preserving the outer layer of the grain, it maintains a high content of fiber, minerals and vitamins, making it a nutritious and balanced option for the daily diet.
Its consistent texture and authentic flavor make it ideal for a wide variety of recipes: stews, salads, main dishes or as a garnish. It is perfect to combine with vegetables, legumes or vegetable proteins, providing satiety and quality energy.
Ingredients:
Brown rice round variety*.
(*) From organic farming.
Nutritional values (approx. per 100 g):
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Energy: 350-370 kcal
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Fat: 2-3 g
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Carbohydrates: 75 g
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Fiber: 3-4 g
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Protein: 7-8 g
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Salt: 0 g
Directions for use:
Wash before cooking. Cook in a ratio of 3 parts water to 1 part rice for 35-40 minutes. Let stand 5 minutes before serving.
Outstanding benefits:
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High fiber and mineral content.
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Ecological and national product.
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Healthy and versatile alternative.
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Contributes to digestive well-being and satiety.

Cal Valls is a pioneer brand in organic agriculture in Spain, known for producing juices, preserves and vegetable products of the highest quality. Located in Pla d'Urgell (Lleida), the Valls family has been cultivating the land in a totally organic way since 1978, long before organic food became a trend. Their work is based on a deep respect for nature, agricultural cycles and traditional methods of cultivation and conservation.
Cal Valls' philosophy is based on a simple premise: food must be natural, nutritious and honest. For this reason, their products come from their own crops or from nearby farmers who share the same ecological vision. They use seeds of traditional varieties, living soils and agricultural techniques that respect biodiversity, without pesticides or chemical fertilizers. The result is fruit and vegetables with an authentic, rich and nuanced flavor.
The brand is especially known for its organic juices - apple, carrot, beet, lemon, grape and many other combinations - all made without added sugars, without concentrates and without aggressive treatments that alter their flavor or properties. Also noteworthy are its tomato preserves, purees, sauces, cooked vegetables and vegetable broths, prepared with simple ingredients and artisanal methods that keep the nutritional value of the food intact.
Cal Valls works with minimal processes, without unnecessary additives, always respecting the quality of the original product. Their commitment to sustainability goes beyond the field: they use recyclable packaging, produce responsibly and promote accessible and accessible organic food.
Each jar and bottle of Cal Valls reflects the work of generations dedicated to the land and a way of understanding food from the respect and authenticity. It is not only organic food: it is a way to return to the natural, to the flavors of always and to a more conscious consumption.
At EKIEKO we selected Cal Valls because it represents what we believe in: simple, nutritious and organic products that make it easier to take care of yourself every day. The brand is synonymous with quality, tradition and real sustainability.
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