Conventional Nutritional Yeast 150g NaturGreen

NaturGreen Conventional Nutritional Yeast 150 g is a versatile and nutritious ingredient obtained from the fermentation of the Saccharomyces cerevisiae strain, subsequently inactivated for food use.

With an exceptional nutritional profile, it is especially valued in vegan and vegetarian diets:

• High in vegetable protein: 47 g per 100 g, ideal for supplementing the daily diet.

• Natural source of fiber, which aids digestion.

• Rich in B vitamins, including vitamin B12, essential for energy metabolism and the nervous system.

• Key minerals such as zinc and selenium, which contribute to the immune system.

Its characteristic umami flavor, with notes reminiscent of cheese, makes it an ideal condiment to add to hot and cold dishes.

Ingredients:

• 100 % inactive nutritional yeast.

Nutritional values per 100 g:

• Energy: 1807 kJ / 429 kcal

• Fats: 5 g (of which saturated: 1 g)

• Carbohydrates: 39 g (sugars: 1 g)

• Fiber: not detailed

• Protein: 47 g

• Salt: 0.25 g

• Vitamin B12: 44 µg

Directions for use:
Add one or two tablespoons to sauces, salads, pastas, pizzas or popcorn. Thanks to its flavor, it is an excellent substitute for grated cheese in vegan recipes.

Outstanding benefits:

• Source of complete vegetable protein.

• Provides vitamin B12, essential in vegan diets.

• Versatile: adapts to sweet and savory recipes.

• Natural cheese flavored condiment, dairy free.