Alce Nero's Lacitos Trigo Duro Eco 500 g is an Italian pasta of superior quality, made with organic durum wheat grown in Italy and spring water from the Dolomites. The use of the traditional technique of bronze drawing gives the pasta a rough texture, perfect for holding sauces and enhancing the flavors of any recipe.
The shape of thefarfalle gives a fun and versatile touch to dishes, ideal for both hot preparations and cold pasta salads. Thanks to its organic composition, it is a healthy and environmentally friendly option, perfect for those looking to combine tradition and sustainability.
Ingredients:
Durum wheat whole wheat semolina* (from organic farming).
Allergens: contains gluten and derivatives.
Nutritional values per 100 g:
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Energy: 1.483 kJ / 353 kcal
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Fat: 1,2 g (saturated: 0,2 g)
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Carbohydrates: 72 g (sugars: 2.5 g)
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Dietary fiber: 3 g
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Protein: 12 g
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Salt: 0 g
Directions for use:
Cook in plenty of boiling water for 10-12 minutes until desired doneness. Drain and serve with your favorite sauce or in fresh salads.
Benefits Highlights:
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Made with 100% Italian organic durum wheat
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Handcrafted bronze technique for better texture
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Fun and versatile bowtie shape
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Provides complex carbohydrates and vegetable protein
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Certified organic product and suitable for vegans

Alce Nero is one of the reference brands in Europe in the organic food sector, recognized for its commitment to sustainable agriculture, product quality and total traceability from the origin. Born in Italy in the 1970s, the brand arose from the movement of agricultural cooperatives that opted for a production model that respects nature, based on organic methods free of pesticides, chemical fertilizers and genetically modified organisms.
Today, Alce Nero brings together more than 1,000 Italian farmers, beekeepers and producers, as well as international partners who share the same philosophy. Its objective is clear: to offer food that cares for people, the land and the natural balance of the ecosystem. For this reason, all its products are certified organic, guaranteeing clean processes, ingredients of controlled origin and a production that respects the cycles of the earth.
Alce Nero's catalog is wide and recognized, ranging from pasta made with Italian durum wheat, rice, flour, cookies and cereals, to tomato sauces, legumes, oils, honeys, coffees, vegetable drinks and children's products. Each of them reflects the essence of Italian gastronomy, combined with a modern and responsible approach that prioritizes health and wellness.
The brand also stands out for its investment in traceability and transparency. Thanks to its control system and direct collaboration with its own farmers, Alce Nero guarantees that each ingredient is authentic, natural and comes from sustainable agricultural practices. This has made it one of the most valued organic food companies by consumers and professionals alike.
Alce Nero represents much more than organic products: it is a philosophy of life, a commitment to real food and a way of production that protects the soil, biodiversity and the future of the planet. For this reason, it is an ideal brand for those who are looking for quality, tasty food, produced with a deep respect for nature.
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