Fusilli Durum Wheat Eco 500g Alce Nero

Alce Nero's Fusilli de Trigo Duro Eco 500 g are an organic Italian pasta made with 100% Italian durum wheat from organic farming. Its traditional production process, with the bronze drawing method, gives the pasta a rough and consistent surface, ideal for trapping sauces and enhancing the flavor of each dish.

With an authentic flavor and firm texture, this pasta represents the excellence of the Italian culinary tradition, offering a healthy, nutritious and sustainable option for everyday cooking and also for gourmet preparations.

Ingredients:
Organic durum wheat semolina.

Nutritional values per 100 g:

• Energy: 1,483 kJ / 353 kcal

• Fats: 1,2 g (saturated: 0,2 g)

• Carbohydrates: 72 g (sugars: 2,5 g)

• Dietary fiber: 3 g

• Protein: 12 g

• Salt: 0 g

Directions for use:
Boil in plenty of water for 11 minutes and serve with sauce of choice.

Benefits:

• Made with 100% organic Italian durum wheat

• Traditional process with bronze drawing

• Rough texture to better retain the sauce

• Source of complex carbohydrates and vegetable proteins

• Certified vegan and organic product