Zealia's Organic Gluten Free Buckwheat Apple and Almond Cookies combine artisan flavor with the benefits of healthy eating. Made with whole wheat buckwheat flour and rice flour, they are a natural source of complex carbohydrates, ideal for maintaining stable energy throughout the day.
Buckwheat stands out for its high protein value and low glycemic index, making them an excellent choice for those looking to control blood sugar without sacrificing taste. Prebiotic fiber supports intestinal health, while dried apple and cinnamon provide natural antioxidants and a delicate spicy aroma. Almond, rich in healthy fats and minerals, completes the recipe by adding texture and crunch.
These organic cookies, gluten-free and preservative-free, are perfect to enjoy between meals, to accompany breakfasts or to give a healthy and sweet touch to any time of the day.
Ingredients:
Whole wheat buckwheat flour* (20%), brown sugar*, coconut oil*, apple concentrate* (11.1%), rice flour*, tapioca starch*, sunflower oil*, almond* (5%), prebiotic fiber* (5%), dried apple* (2.8%), egg*, salt, baking soda, cinnamon* (0.1%).
*Ingredients from organic farming.
May contain traces of sesame.
Nutritional values per 100 g:
Energy 1827 kJ / 437 kcal, Fat 22 g (of which saturated 3.3 g), Carbohydrates 51 g (of which sugars 15.1 g), Fiber 7 g, Protein 4.6 g, Salt 1 g.
Directions for use:
Ready to eat. Perfect as a healthy snack or to accompany coffee, herbal teas or vegetable drinks.