Pea Lentil Pasta Pea Animals Gluten-Free 250g el Granero Integral

El Granero Integral's 250 g Gluten-Free Red Lentil and Pea Pasta is a nutritious, organic and fun option for the whole family. With a blend of red lentil, pea and brown rice flours, this pasta is a source of vegetable protein and fiber, perfect as a healthy alternative to conventional pasta.

Its animal-shaped format makes it an attractive dish for the little ones, helping to promote healthy eating habits from childhood. Suitable for coeliacs and those seeking a balanced gluten-free diet, it adapts to multiple recipes: soups, salads, stews or dishes with sauce.

Ingredients:

• Red pasta (50 %): red lentil flour* (50 %), brown rice flour* (50 %)

• Green pasta (50 %): pea flour* (50 %), brown rice flour* (50 %)
  (*) From organic farming.
  May contain traces of soy.

Nutritional values per 100 g:

• Energy: 1,457 kJ / 344 kcal

• Fats: 2,1 g (saturated: 0,5 g)

• Carbohydrates: 64 g (sugars: 1,5 g)

• Fiber: 4.5 g

• Protein: 15 g

• Salt: 0.02 g

Directions for use:
Cook in boiling water for 8-10 minutes until the desired texture is obtained. Store in a cool, dry place, away from direct light and heat sources.

Benefits highlighted:

• Gluten free, suitable for coeliacs

• Certified organic ingredients

• Source of vegetable protein and fiber

• Fun animal-shaped format, ideal for children

• Firm texture and mild flavor