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Cookies Buckwheat Chocolate Hazelnut Gluten Free 130g Zealia
Crunchy Cookies of Buckwheat, Chocolate and Hazelnut Bio, gluten-free, made with organic ingredients. A healthy treat full of flavor.
Zealia's Organic Gluten Free Chocolate Hazelnut Buckwheat Cookies are a delicious combination of flavor, nutrition and organic quality. Made with whole wheat buckwheat flour and rice flour, they offer a crunchy texture and a balanced supply of complex carbohydrates, vegetable proteins and prebiotic fiber that promote healthy digestion and sustained energy throughout the day.
Buckwheat stands out for its low glycemic index and high content of essential amino acids, making it an excellent alternative for those who want to take care of their gluten-free diet. In addition, the organic chocolate chips add a sweet and antioxidant touch, while the hazelnuts add healthy fats and an irresistible toasted flavor.
These cookies are perfect for breakfasts, snacks or as a natural energy snack. Their organic production guarantees a product free of pesticides, additives and preservatives, respecting both the consumer's health and the environment.
Ingredients:
Whole wheat buckwheat flour* (20%), rice flour*, brown sugar*, coconut oil*, chocolate chips* (sugar*, cocoa*, cocoa butter*, vanilla*) (10%), tapioca starch*, sunflower oil*, prebiotic fiber* (5%), hazelnuts* (4%), egg*, salt, baking soda, vanilla*.
*Ingredients from organic farming.
May contain traces of sesame and milk/lactose.
Nutritional values per 100 g:
Energy 1923 kJ / 460 kcal, Fat 21.7 g (of which saturated 3.9 g), Carbohydrates 56.7 g (of which sugars 20.1 g), Fiber 7.3 g, Protein 5.7 g, Salt 1 g.
Directions for use:
Ready to eat. Perfect as a healthy snack, with coffee, tea or vegetable drinks.
10 Items
Zealia is a brand specialized in gluten-free organic cereals, created to offer a safe, natural and quality alternative to people looking to take care of their diet without giving up the essentials. Its approach is based on simplicity: organic ingredients, controlled processes and products designed for daily consumption.
The brand works exclusively with raw materials from certified organic farming, selecting cereals and pseudocereals that are naturally gluten-free. The entire process - from cultivation to packaging - is designed to avoid cross-contamination, ensuring safe products for people with celiac disease or gluten sensitivity.
Zealia 's catalog includes cereals and basic grains such as rice, corn, millet, sorghum or quinoa, among others, presented in versatile formats that adapt to both traditional recipes and more creative cuisine. They are simple products, without additives or unnecessary ingredients, which respect the flavor and natural properties of the cereal.
One of the pillars of Zealia is transparency. The brand is committed to clear and understandable labeling, where the organic origin, the absence of gluten and the composition of the product are perfectly defined. Its products have official certifications that guarantee both organic production and food safety.
Zealia understands food as a fundamental basis for well-being. Therefore, its products are designed to be easily integrated into a balanced diet, helping those who need or choose a gluten-free diet to do so in a simple, safe and conscious way.
At EKIEKO, Zealia fits in as a brand that represents the essentials of gluten-free organic food: honest, well-made products designed for everyday use. A reliable option for those who are looking for quality organic cereals, without complications and with full respect for health and the environment.
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