Psyllium Bio Gluten Free from El Granero Integral is the ground cover of the seed of Plantago ovata, from organic farming. It is a food with a very high fiber content, ideal for incorporating into a balanced diet.
Its fine texture allows it to be easily added to beverages, yogurts, bread doughs or gluten-free recipes, where it can also be used as a natural thickener. It is especially valued in gluten-free bakery for its ability to provide structure to doughs.
Being naturally gluten-free, it is suitable for people following gluten-free or celiac diets.
Ingredients
Ground psyllium seed coat*(Plantago ovata).
*From organic farming.
Nutritional information (per 100 g)
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Energy value: 775 kJ / 185 kcal
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Fat: 2 g
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of which saturated: 0,1 g
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Carbohydrates: 2 g
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of which sugars: 0.5 g
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Fiber: 85 g
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Protein: 4 g
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Salt: 0,5 g
Directions for use
Consume approximately 10 g per day (two teaspoons).
Mix with plenty of liquid.
Characteristics
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Organic product
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Naturally gluten-free
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High fiber content
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Suitable for vegan diets
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Format: 125 g
- Producto Ecológico
- Si
- Sin Gluten
- Si
