Maya's Organic Ceylon English Breakfast Black Tea is a classic and comforting infusion, made with selected black tea leaves from the mountains of Sri Lanka. Its balanced aromatic profile and intense flavor make it an excellent choice to enjoy at breakfast or any time of the day when you need a natural energy boost.
Ceylon black tea stands out for its richness in antioxidants, which help protect cells against oxidative damage and maintain good cardiovascular health. Its moderate caffeine content promotes concentration and mental focus, while its natural compounds contribute to digestive well-being and the overall balance of the body.
Certified organic, this tea guarantees responsible and sustainable cultivation, free of pesticides and chemical additives. Enjoy it on its own, with a touch of milk or with a few drops of lemon, according to your preference.
Ingredients:
Ceylon black tea*
(*) Sourced from organic farming.
Directions for use:
Heat water to boiling. Add one tea bag per cup and let infuse for 3 to 5 minutes depending on the desired intensity.
It can be consumed alone, with milk or sweetened to taste.
Presentation:
Box with 20 individual sachets.